These Italian restaurants define great dining in Georgia, celebrating classic recipes, rich flavors, warm hospitality, and ...

"If you love an old-fashioned King Ranch casserole, you will be obsessed with Ree's chicken spaghetti. With bell peppers, ...

The new delivery economy is transforming the way Americans live — reshaping budgets, mealtimes and social habits.

GLP‑1 weight‑loss drugs are reshaping food and drink manufacturing, driving demand for portion‑smart meals, high‑protein ...

To shake up your go-to pasta recipe at home, turn to this classic dish with a decadent sauce and rich flavor. Here's how to ...

To celebrate the 25th anniversary of America's Test Kitchen, Julia Collin Davison and Bridget Lancaster team up to make a fan favorite recipe, handmade pasta (no machine required) with slow-simmered ...

These six hearty, wallet-friendly vegan dinners prove that eating well in January doesn't require a financial miracle.

The most saved recipe of this month balances the needs for classic comfort and a desire to try something a little different: ...

Our rich, satisfying, and meaty bolognese recipe is a crowd-pleasing weeknight meal that comes together in one pot in under ...

Inspired by Italian sauces Andrew Zimmern loves, this pasta pairs tender braised pork and pancetta with red wine, aromatics, and tomato for bold, layered flavor. Get the recipe at Food & Wine.

Georgia pizza joints serve lasagna locals swear by, pairing rich sauces, baked comfort, and neighborhood favorites worth ...

Dinner out for two, somewhere a little fancy with cloth napkins and candlelight, is the classic choice for a romantic ...