This versatile recipe from Danielle Chang's Lunar New Year celebration works with most tender leafy greens—including baby bok choy and choy sum (flowering cabbage)—so pick whatever looks best at the ...
½ cup English peas, shucked and blanched (if they are small and tender, put in raw) ½ cup Pea Shoot Pesto (recipe below) For the pasta: Get a large pot of water boiling; salt the water to just less ...
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