In this episode of In The Kitchen With Matt, I will show you how to cook bacon in the oven. This oven-baked bacon recipe is ...

Heat oil in a pan over medium heat. Add the chopped onions, carrots, and celery, and cook until they are softened. Add the ...

Duck and goose legs are ideal for slow cooking in their own fat, and once cooked you can store them submerged in that fat in ...

Bruce Aidells' easy standing rib roast beef is the perfect centerpiece for your holiday meal. An adaptation of the classic ...

From a delicious welcome drink to delightful chocolate tarts, there's a recipe to fit every holiday gathering menu ...

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Fat is essential for preparing perfectly crispy roasted potatoes, so we asked an expert for the scoop on the best one. Turns out, you should actually use two.

Ever wondered what chefs contribute to a potluck table? It’s not all truffle and wagyu. From comforting family favourites to ...

While the duck roasts, combine all the glaze ingredients in a small saucepan: clementine juice, zest, 100g honey, soy sauce, balsamic vinegar, five-spice and ginger. Bring to a simmer and cook for 5–7 ...