A guilt-free dessert recipe that is made using two primary ingredients—apple juice and gelatin powder—these flavoured ...

Get your visitors’ day off to a hearty and delicious start by serving them Quiche Lorraine, Jacques Pepin’s Easy ‘Soufflan’ ...

Chocolate Delight is a recipe that both predates me and will likely outlive me. It’s eternally popular, across multiple ...

There are few things as nostalgic as Watergate Salad. Whether you know it as Pistachio Delight, Green Fluff, or Funeral Salad, the recipe is basically the same.

There was a time when no dinner party was complete without a Jell-O salad. Nowadays, for better or for worse, these retro ...

This holiday, I’m leaning into retro charm with cherry yum-yum, one-day fruitcake and sock-it-to-me-cake. By Vaughn Vreeland Aside from her incredible garden and freezer full of homemade peach ice ...

This three-layer gelatin cup is as beautiful as it is delicious. Pomegranate juice and rosé wine provide elegant flavors to the gelatin layer, mousse layer, and creamy top layer.

Spread the batter in the greased pan in an even layer. Bake until the top springs back when you poke it with your finger, ...

You can still enter this year's Deschutes Historical Museum's Holiday Gelatin Salad Show, celebrating the bizarre food ...

The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their ...

Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's ...

This Iowa buffet is famous for one thing: a dessert bar packed with fresh, housemade treats worth the trip alone. See why ...