Aunt Ruth was in the middle of one of her stories, and she started searching for a prop. It was summer in Chicago, and she was telling us about a friend, or maybe it was a relative, who had fallen and ...
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Rice Balls
To prepare the rice balls, first cut the mozzarella into cubes (1) and let it drain in a fine-mesh colander for 30 minutes. Meanwhile, rinse the rice several times until the water is clear, then put ...
This soothing, sweet Chinese dessert soup of rice flour dough balls stuffed with black sesame seeds in a rock sugar–sweetened broth is typically served during reunions because the round rice balls ...
Tang yuan are sticky rice balls, typically filled with sweet black sesame or red bean paste. During Chinese New Year, the dessert represents family unity, as tang yuan sounds like the term 团圆 (tuan ...
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Make fermented cauliflower and crispy rice balls at home
Chef Brad Leone makes fermented cauliflower and crispy rice balls at home, combining tangy and crunchy textures.
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