Tasting Table tried 18 mochi flavors and ranked them, so the next time you're faced with purchasing choices, you know exactly ...

Ozoni — Japanese mochi soup — is soothing and sustaining, a grounding meal for the first day of the new year.

Mochi pounding is a way to welcome the New Year, with family togetherness at the heart of the tradition. A local family from ...

The Yoshino family has been pounding New Year's mochi for 40 years; a tradition that is now spearheaded by son Preston.

Today we are going to learn How to make Mochi ice cream!! Mochi is a Japanese rice cake made using a sweet rice flour ...

Nursery school children in northern Japan have tried their hand at making sticky rice cakes, or mochi, which will be used as ...

Kyoyo Haus' thoughtful dessert composition and presentation make it one of the most exciting new spots in the area.

Squishy, elastic, and creamy—if you’ve tried mochi before, you know how impossible it is to do justice to their signature iconic texture. In Japan, where mochi originated, they’re typically enjoyed ...

GastroPUB Nisei Bar & Grill welcomes the new year with a free, family-friendly mochi pounding celebration on Sunday, Jan. 4, ...

Butter mochi is purely an invention of the islands and it is borne from the multicultural roots of Hawaii’s first potlucks and the mystical union of rice flour, butter, coconut milk, and sugar. There ...