GREEN BAY, Wis. (WBAY) - School meal programs are headed in a healthier direction. The U.S. Department of Agriculture announced new meal standards this week that will limit added sugar and sodium in ...
Mom—with the help of the Farm Journal and a vintage USDA recipe—knows best. When I invite any of my friends—be they from childhood or later in life—to holiday festivities at my family's house, they ...
Chef Charles d'Ablaing, Executive Chef at Hotel Sorella, Rosso shares the secret to their USDA Prime Beef Tenderloin with Beurre Rouge Sauce. On medium high heat in a sauté pan with the vegetable oil, ...
Bettendorf Community School District received a Healthy Meals Incentives Recognition Award for improving the nutritional quality of their school meals. Awarded by the U.S. Department of Agriculture ...
MADISON, Wis. -- If you want to host a Super Bowl party this year, USDA provided food safety tips so people can practice safe consumption. "One of the biggest threats to a successful gameday meal is ...
Zoe Fauble of Whitehall Public Schools created a bean muffin recipe that was so delicious that she began providing it in her school's cafeteria. The 18-year-old had a winner until the government put a ...
New federal school cafeteria recipes designed to support first lady Michelle Obama's health mandate don't meet the government's demands for colorful veggies, low salt and low sugar foods and are being ...
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