We tested five common ways to roast or toast nuts like walnuts and pecans, including the skillet, oven, and microwave. These methods delivered deep toasted flavor and maximum crispiness.

Here’s how to ensure your nutty snack habit is as nutritious as possible. Foods that are packed with nutrient density and require zero prep time are definitely a healthy pantry win—and nuts definitely ...

Coated with cinnamon and chile powder, these sweet, salty, spicy nuts are irresistible with cocktails. The egg white in the coating makes them especially crispy.

Garten’s recipe for chipotle and rosemary roasted nuts is from her How Easy Is That? cookbook and, as promised, they’re super easy to make. “When I have a little extra time before a party, I’ll whip ...

Roasted fox nuts, or makhana, are becoming a popular breakfast option for those looking to boost their metabolism ...

Nuts, whether raw or roasted, offer significant health perks like improved heart health and blood sugar control. Roasting enhances flavour and texture but can slightly reduce heat-sensitive vitamins ...

Toasted almonds always seem to vanish fast, like, seriously fast, no matter where you leave them out. I mean, in Italian ...

Can you tell a filbert from a hicka nut? A goober from a cream nut? This guide will answer all the questions from the peanut ...

Both chestnuts and hazelnuts pack nutrients your body needs—but hazelnuts lead in protein and fiber, while chestnuts shine ...