From the pot to your plate in just "three minutes." ...

Line a dinner plate with several layers of paper towels and place near the stovetop. Fill a 3-quart pot three-quarters full of water and bring to a low simmer over medium heat. While the water is ...

ingredients (1 serving): 1 egg ½ avocado ½ tsp lemon juice ¼ tsp garlic powder 1 tsp olive oil Salt and pepper ...

As a Los Angeles native, I consider myself an avocado toast connoisseur. I’ve tried countless variations—I even spent one summer tasting a bunch of avocado toasts across LA and searching for the very ...

Eggs. Eggs are perfect. Their culinary uses are fairly close to boundless, they're the most delicious and versatile breakfast food and they pack a protein punch. For the most part, we students feel ...

Heat a pot of water to a gentle boil. Add a small splash of vinegar. Working with one egg at a time, crack your eggs into a small bowl. Swirl the water in the pot and carefully tip in your eggs. Poach ...

Add Yahoo as a preferred source to see more of our stories on Google. “What if I told you this ‘chef’s kiss’ poached egg was made in a microwave?” Lee playfully asks. In the next shot, featuring ...

Anyone else going through a lot more eggs these days? Even though we're out of the holiday baking season, I've been cooking so many eggs these days. For breakfast (scrambled and poached), lunch ...

How would you like your poached eggs? Imagine them nestled on a bed of creamy, protein-rich cottage cheese instead of the ...

While the air quality was much improved Saturday, our inversion will restrengthen and bring worsening air quality and haze once again through the day and into t Driver hits Fruit Heights building ...