Compare steel-cut oats and rolled oats to find out which one has more protein, fiber, and is better for digestion.

It's hard to imagine muesli without oats - but bread? In home-baked bread, rolls and biscuits, they add an extra depth. Andrea Warnecke/dpa Oats are an integral part of many dishes and bakes but you ...

Tiramisu overnight oats make Monday morning a whole lot more enjoyable. Soaked with real espresso and finished with cocoa ...

Oatmeal for breakfast is a tradition as old as the hills. Gruel, porridge, mush—they all refer to the same hot cereal many of us grew up eating. I can speak for myself when I say that unless a ...

As important as it is to kick off your day with a balanced meal, the truth is that I’ve never been a huge breakfast person. I’ve been hitting snooze on my alarm clock nearly every day, ever since I ...

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...

Similar to biscuits, scones are a wonderful way to dress up breakfast or brunch. British scone purists tend to enjoy their scones plain, but American scone recipes run the gamut from sweet to savory ...

Oats contain a type of soluble fiber called beta-glucan, which lowers blood glucose and cholesterol levels and reduces the risk of heart disease and diabetes. Beta-glucan also promotes healthy gut ...

Each with at least 15 grams of protein and six grams of fiber, these breakfast recipes will help you get a jumpstart on your ...

Oats and almonds are both nutrient-rich, versatile, and widely available, but they serve different roles when it comes to ...

Plant-based milks have taken the world by storm. More people are ditching dairy for options like oat milk and almond milk.