Cold smoking is a technique used to add a distinctive smoky flavor to food without actually cooking it. Cold smoking, when used in conjunction with curing or drying, such as the case with smoked ...

This Smoked Salmon Recipe is one of my favorites! I have made this a couple of times now on my smoker, and it will be made ...

This Pit Boss Cedar Plank Salmon Smoked is fantastic! I love that it’s the time of year I can catch salmon so trying out new ways to smoke has been a tasty adventure! (I have included affiliate links ...

For delectable, moist, and delicious homemade salmon, try your hand at these tips from Victoriano Lopez, a pro who knows a ...

Smoked salmon, which is prized for its salty, fireside flavor, is often considered a delicacy owing to its relatively high cost. It’s commonly mistaken for lox, another salmon product that’s cured but ...

There are many good options for cooking salmon, find out which is best for you. Maybe you already know how to cook salmon? It's the most popular fish and for very good reasons. Salmon’s vivid color, ...