Most of Tunisia’s olive oil is exported in bulk, with Italy the biggest buyer. Italian producers import large volumes to ...

Standing under an enormous olive tree, José Pedro Oliveira gently caresses its gnarled trunk. “It is more than one thousand years. Maybe older than Christ,” he says. Located near Serpa, in the gently ...

Forbes contributors publish independent expert analyses and insights. Esha writes about building better, more regenerative businesses. In the Sacramento Valley, rows of olive trees are punctuated not ...

Whether used as a drizzle over salad, a dip for bread or to roast vegetables, olive oil has been hailed for its health-boosting effects for centuries. It was praised an elixir of youth and health in ...

The Anadolu Agency reports that excavations at Syedra, a 3,000-year-old city site on Turkey’s southern coastline, suggest it ...

From Andalusia to eastern China, two ancient food products reveal how tradition, geography and regulation shape global food ...

STORY: Could these green olives help soccer players recover faster and play harder? That's what business partners Nicolas Netien and Nick Schizas believe. From these olive groves in Cyprus they're ...

Last year's harvest fell to a 25-year low in Italy. Rome -- Italy's production of olive oil fell to a 25-year low of 185,000 tons last year -- a more than 57 percent drop in quantity from the ...

Archaeologists uncover over 100 olive oil workshops in ancient Syedra, revealing the city's major role in Mediterranean trade ...

The silvery-green olive trees that blanket Greece are as rooted in its culture as the stars and sea. According to Greek mythology, Athena planted the first olive tree on the Acropolis, triumphing over ...