I’ll admit I’m not a huge breakfast person mainly because I hate making breakfast. I’m still waking up, and the last thing I feel like doing first thing in the morning is dragging out things to cook.

Making a solid burrito takes a little trial and error. There’s always that phase in everyone’s burrito-making journey where structural integrity is the greatest ...

The deliciousness of a homemade burrito can be somewhat hampered by the rolling process, and most home chefs have probably experienced the despair of a torn tortilla. In addition to avoiding the big ...

Everyone agrees a good breakfast is a great start to your day. All the better if you can make it ahead of time and carry it with you in the a.m. Grab-and-go breakfast burritos are a lifesaver on those ...

The beauty of the burrito is that it's customizable. You are allowed to stuff it with whatever you could possibly imagine (well, with whatever you have left in your fridge). This burrito recipe is ...

Burritos salesmen walk the streets toting coolers in many corners of Tijuana. You can find them while waiting in line to cross the border, in small stores, or outside popular dive bars. The coolers ...

Building your own burger is no longer a novel concept amongst some of the better griddles here in town. Marking off a checklist to customize your burger’s, bun, patty, and toppings, is certainly a fun ...

Part of the genius of Chipotle’s business model is that burrito ingredients are cheap. What you’re paying for is the convenience of having burritos on demand, along with the labor that Chipotle’s ...

Few things are better that a well-stocked freezer. It’s like having money in the bank, or a full tank of gas. An icebox full of soups, stews, sauces, casseroles, meat, poultry, fruits, and vegetables ...