It's hard to think of a food-world persona more iconic, more influential, more beloved than Julia Child. In addition to writing seminal cookbooks, starring in paradigm-shifting television shows, and ...
Cooking Julia Child’s recipes showed that classic recipes can be simple, comforting and fun. Even selective eaters can enjoy meals made with care, butter and a little extra time. Child’s recipes ...
Winter is the realm of cozy food - roasted chickens, hearty stews, and braised meats, including the timeless classic, pot roast. Beef pot roast is a storied one-pot wonder. A big hunk of beef goes ...
Scholars at Radcliffe, where Julia Child’s archives are held, share five recipes to try. These dessert recipes range from a simple chocolate-almond cake to classic peanut brittle. Make Child’s plum ...
Julia Child’s galettes sablées are the epitome of French simplicity—crispy, lightly sweet and endlessly customizable with ...
Mandelbrot cookies, chile shrimp, stuffed poblanos, longevity noodles, a pork roast, Julia Child's Yule Log, and more classic ...
Lidia Bastianich makes for Orecchiette con Broccoli di Rape and Sausages for Julia Child on her classic show "Cooking with Master Chefs." Chef Jeremiah Tower makes this casserole recipe with roasted ...