Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple ...

Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

Tangy chocolate sour-cream icing for cake; learn to blend chocolate, sour cream and icing sugar into a smooth, versatile ...

Ina Garten has an easy hack when frosting a cake and it saves so much time. Rather than meticulously frost the whole cake, the Barefoot Contessa star only frosts the top, allowing the cake to be seen ...

espresso frosting in piping tube and spread on cookie - Jessica Morone/Tasting Table If you're a fan of coffee, you'll know that its flavor is complex and nuanced, with notes ranging from floral to ...

Garten’s frosting isn’t really frosting or icing. No, it’s neither. The longtime Barefoot Contessa host refers to it as something else. She calls it Cookie Glaze, according to Food Network. Garten’s ...