If you cook up big pots of soup or sauce, one of these stick blenders can be a game-changerLeft to right: Immersion blenders ...

Smooth Potato Leek Soup with homemade croutons. (Sono Motoyama/Pittsburgh Post-Gazette/TNS) Generally speaking, I’m a chunky chicken soup kind of person. I like the hearty, stick-to-the-ribs quality ...

We tested options from Beast, Ninja, NutriBullet, and others to see which ones are best for making smoothies to goPersonal ...

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If you're craving broccoli cheddar soup, you likely want a bowl of something warm and comforting. While thin, brothy soups can be delicious options on cold days, nothing hits the spot like a thick, ...

The Independent and Yahoo will earn a commission from purchases made via links in this article. Pricing and availability are subject to change. Most involve a blade on the end of a detachable arm that ...

If you choose a new blender solely on price or design, your experience—whether you’re using it for smoothies, soups, or meal prep—could be crushed like ice. What’s more important, long term? A blender ...

There's nothing like a warming bowl of soup when you want to have a cozy, winter night in. Our favorites are hearty enough to be a full meal. You can dress up thick, potato soup the same way you would ...

Generally speaking, I'm a chunky chicken soup kind of person. I like the hearty, stick-to-the-ribs quality of a good rough-hewn soup, and the contrast of textures and flavors of the broth and hunks of ...